{"version":"1.0","provider_name":"Le Tassinaie","provider_url":"https:\/\/www.letassinaie.com\/en\/","author_name":"aerostato","author_url":"https:\/\/www.letassinaie.com\/en\/author\/aerostato\/","title":"ORGANIC BITTER ORANGE MARMALADE - Le Tassinaie","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"UlbQfzPIXE\"><a href=\"https:\/\/www.letassinaie.com\/en\/products\/jams\/organic-bitter-orange-marmalade\/\">ORGANIC BITTER ORANGE MARMALADE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.letassinaie.com\/en\/products\/jams\/organic-bitter-orange-marmalade\/embed\/#?secret=UlbQfzPIXE\" width=\"600\" height=\"338\" title=\"&#8220;ORGANIC BITTER ORANGE MARMALADE&#8221; &#8212; Le Tassinaie\" data-secret=\"UlbQfzPIXE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(d.addEventListener)e=!0;if(d.wp=d.wp||{},!d.wp.receiveEmbedMessage)if(d.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var r,a,i,s=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),c=0;c<n.length;c++)n[c].style.display=\"none\";for(c=0;c<s.length;c++)if(r=s[c],e.source===r.contentWindow){if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(i=parseInt(t.value,10)))i=1e3;else if(~~i<200)i=200;r.height=i}if(\"link\"===t.message)if(a=l.createElement(\"a\"),i=l.createElement(\"a\"),a.href=r.getAttribute(\"src\"),i.href=t.value,o.test(i.protocol))if(i.host===a.host)if(l.activeElement===r)d.top.location.href=t.value}}},e)d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),d.addEventListener(\"load\",t,!1);function t(){if(!o){o=!0;for(var e,t,r,a=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),i=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),s=l.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<s.length;n++){if(!(r=(t=s[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(a||i)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.letassinaie.com\/wp-content\/uploads\/2017\/06\/confettura-arance-amare-bio-scaled.jpg","thumbnail_width":1707,"thumbnail_height":2560,"description":"Our bitter orange jam uses wild oranges grown on the farm in numerous terracotta pots. The peel is cut into thin slices, and the whole fruit is used, according to a recipe that has been passed on for generations. They are pressure cooked, with lemon juice. and cane sugar which is added at the end of the cooking process which captures the fresh and bitter flavor of this refined product."}